An ale brewed with Japanese wild breed mandarin “Fukure Mikan”.
The refreshing flavor of this mandarin complements well with the citrusy hops.
The Dai Dai IPA shows a perfect balance between hop bitterness and the umami flavor.
Fruit Punch Berliner Weisse ABV: 4.5% | IBU: 6 A fruit punch Berliner Weisse dominated by raspberry and guava on the nose, with hints of fruit punch-like characters coming through from tropical fruits like passionfruit, pineapple, mango, and cranberry. On the palate, the tartness from kettle souring lifts up the tropical fruit notes and follows through with a dry and thirst quenching finish. Hazy pink color from the wheat in the grainbill and generous fruit additions.
ABV: 5.5% Rich golden brown with tinges of red- these are the hues of Kyara Beer. You can enjoy vivid and clean bitterness with savory aroma like white grape or spicy citrus made from selected aroma hops. 6 malts varieties and slightly higher alcohol content make rounded medium body taste. Because of the use of bottom fermentation lager yeasts the finish is clear and refreshing.